Glossary entry

Arabic term or phrase:

طش

English translation:

pouring/adding sizzling-hot fried

Added to glossary by Andrew Cavell
Jan 22, 2010 14:40
14 yrs ago
1 viewer *
Arabic term

طش

Arabic to English Tech/Engineering Cooking / Culinary
تتعلم عروس المستقبل إعداد شُربة الدجاج، وضبط كمية الشربة لكي تناسب كمية الملوخية، بحيث يكون قوامها غير غليظ وغير خفيف، قبل �طش� تقلية الثوم والكزبرة.

Is it something to do with pouring sizzling-hot sauce?

Thank you for any help

Discussion

Lamis Maalouf Jan 23, 2010:
Country of origin Thanks, Nadia for the explanation. It is then the asker's choice according to the country where this recipe is coming from.

Proposed translations

+2
4 mins
Selected

pouring/adding sizzling-hot fried

sizzling hot fried garlic and coriander
Peer comment(s):

agree Ghada Samir
1 hr
Many thanks Ghada :)
agree Lamis Maalouf : You are right Nadia but not about the coriander since what we use when we cook this dish is not the dry kind but what is called cilantro :) يعني حتى يتعلّم الأجانب أن يطبخوا ملوخيّة
13 hrs
Thank you Lamis, but you see, in Egypt we do use the dry kind!
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4 KudoZ points awarded for this answer. Comment: "Thank you Nadia and all who answered! FYI it was an Egyptian lady writing."
4 hrs

sprinkling

sprinkling
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